For the Winos
Tastes · Travels · Tales · All stories
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The Power of Smell
Read more: The Power of SmellAromas are most fascinating, capable of transporting you to moments…to places, people and things. So breathe deep, baby. Enjoy the ride.
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Miskioca — Peruvian Potato Wine
Read more: Miskioca — Peruvian Potato WineMade from fermented Oca tubers in Peru, Miskioca is potato master Manuel Choqque Bravo’s latest innovation. Here’s my take on this sweet potato wine.
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The Best Comida Chilena in Guarilihue
Read more: The Best Comida Chilena in GuarilihueVilma Muñoz makes mouthwatering comida chilena in Guarilihue, Chile. Pair that with her son’s delicious Itata Torrontel and you’ve got a great Chilean experience.
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Temecula’s B-Side
Read more: Temecula’s B-SideIn a land where tasting rooms tend to emulate Cracker Barrels and you can find almond-flavored bubbles, Temecula struggles to be taken seriously in the wine world. And if you’d like to continue along this negative, far from novel narrative, do a quick Google search and have at it. There are plenty of critics—and rightfully…
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The New Purplemouthed.com
Read more: The New Purplemouthed.comSo what is Purple Mouthed? A provider of creative services for wine people. Wine people: drinkers, producers, distributors, retailers and beyond!
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Let’s Portray País Properly
Read more: Let’s Portray País ProperlyChile is producing several País wines that are far from common, undistinguishable table wines. It’s time to change the conversation.
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Kilako & The Tur de Flor
Read more: Kilako & The Tur de FlorKilako 2017, a fun pét nat by Gustavo Martinez that speaks of not only origin, but also history. A survivor from Florida in Chile’s Itata Valley.
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Viña Sanroke and Their Century-Old Vines
Read more: Viña Sanroke and Their Century-Old VinesViña Sanroke is yet another example of southern Chile’s winemaking potential. Their Malbec made from century-old vines is a must-taste.
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Nose Memories: Lavandin
Read more: Nose Memories: LavandinTo recognize aromas, you have to train the sniffer, make nose memories. First up: Lavandin. These aromas can be found in Syrah, Grenache and beyond.
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Buy Wine from Decent Humans
Read more: Buy Wine from Decent HumansHow do you balance the privilege and passion for wine with wanting the world to be a better place? Some ideas for drinking better.
noses have memories
ears bear weight
a mouth delights
and then there’s sight…
feelings trellis in-between
Come to your senses
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